Professional Qualifications

ducation:
B.S. - St. Joseph University, W. Hartford, CT.  Major: Food Science   Minor: Chemistry
M.L.I.S. - State University of New York at Albany, Albany, NY   Major: Special Librarianship
D.S.I.S. - Nova Southeastern University, Ft. Lauderdale, FL    Major : Information Science

Completed USDA Indexing Program

Professional Memberships:
1) ASI (American Society for Indexing)

2) Heartland Chapter of ASI
    - Secretary, 2003-2006
    - Vice President, 2010-2011
    - President, 2011 - 2013
    - Treasurer, 2013 - Present  
    

3) Editorial Freelancers Association, 2010- Present

4) Special Libraries Association
            - Food and Nutrition Division

            - Information Technology Division

            - Pharmaceutical & Health Technology
                     Division

            - Taxonomy Division